The prodigy from the jungle

The ABM mushroom (short for "Agaricus Blazei Murill"), traditionally also known as the "sun mushroom", "Agaricus subrufescens" and "Himematsutake", is still in its infancy culturally compared to other medicinal mushrooms. It only found its way to us from the Brazilian rainforest in the 1970s, but was able to establish itself as an extremely healthy food right from the start. The effectiveness of its nutrients has been proven by a number of studies.

Products of the brand Mykoplan embody the following characteristics:

• • Grown under FDA registered biotech facilities exclusively in North America. Not a single raw material comes from China.
  • Produced according to strict GMP standards (Good Manufacturing Practice).
  • Vital mushrooms certified as authentic, original strains by independent DNA tests. Only certified ABM mushrooms are used, no related species.
  • Highest organic quality thanks to USDA and Swiss organic Inspecta certification.
  • Encapsulated, tested and authorised in Switzerland under strict guidelines.
  • Filled in a UV-protected glass container (or in an environmentally friendly refill bag) to maintain the quality of the products.

Nutritional values	Per 100 g	Per portion
		(2 g / 4 capsules)
Energy (kJ / kcal)	1390 kJ / 332 kcal	28 kJ / 7 kcal
Fat	1.9 g	< 0.1 g
of which saturated fatty acids	0.5 g	< 0.1 g
Carbohydrates	41.5 g	0.8 g
thereof sugar	0.5 g	< 0.1 g
Protein	22.9 g	0.5 g
Salt	0 g	0 g

Agaricus Blazei Murrill from fruiting body, mycelium and extra-cellular matrix (80%) (origin North America), capsule shell: hydroxypropylmethylcellulose

Without gluten, lactose, colourings and flavourings
100 % vegetarian